Honig Limburgse asperge-crèmesoep

Honig Limburg Asparagus cream soup is a delicious, tied cream soup. The characteristic herbs, such as parsley and chervil, give the soup a surprising taste.

For 6 people. Preparation time: 20 minutes Self add: 150g oriental wok vegetables Variatietip: Add in step 2, 125 g bean sprouts. Let the soup simmer 8 minutes. Add 2 tablespoons chopped cilantro and simmer the soup for 2 minutes gently doorkoken